
Affiliate Disclosure As an Amazon Associate I earn from qualifying purchases. This post may contain affiliate links. For more details, refer to my Disclaimer page.
This is a cheesy simple tasty recipe for the working family. Set and forget in the morning, finish when you get home from work.
This is a recipe for slow cooker hunters chicken which can be set to cook over the course of the day.
Keeping the family healthy is an important dad job. This slow cooker Hunters Chicken is a nutritious and tasty recipe that feeds the family - and it also keeps them fuller for longer.
Contents
Why use a slow cooker?
Why do we love the slow cooker so much? Because it is easy to do! With the way slow cooker technology has progressed in recent years with the invention of the instant pot and also the air fryer, there are now lots of options to choose from.
Picking a good slow cooker is worth spending some time doing to make sure that you get the right one for your family. Things to consider when buying a slow cooker:
- Size of pot - this determines how much you can cook at once.
- Cooking modes - do you want to just slow cook (cheaper) or have the ability to air fry, steam, even make yoghurt (yes you can do this in these!.
- Energy efficiency - Not all slow cookers are created equal. Some more powerful ones use more energy, so consider this when choosing.
Slow cooker meals
There are plenty of recipes to choose from when using a slow cooker. The benefit of slow cooking is that you can set it off before you go to work and then return later to an amazing smelling house and a meal cooked ready to serve.
These types of meals are useful for busy working family or those who don't have time to spend making a large meal. A simple set and forget method such as this slow cooked lamb stew recipe can be achieved so easily with a slow cooker.
Another easy recipe to try is slow cooker beef casserole. This is a very similar recipe to this one, but contains some button mushrooms and a red wine jus.

Slow cooking can be cheaper
Using up old cuts of meat or less tender pieces work well if cooked for a longer period of time. Dishes such as beef casserole work well in the slow cooker as the meat that goes in does not need to be a fine a cut.
This inevitably means that you can pick up beef for a stew at a cheaper price. Typically there is diced beef or stewing steak available for this and can be half the cost of a regular cut piece of beef. Cooked for a long slow time (around 8 hours) really breaks down the meat and makes it a fulfilling meal.
Making other dishes such as slow cooker chicken chasseur or slow cooker beef and cabbage will open up your use of the slow cooker. Cooking in bulk can save money in the long run too.
Hunters Chicken in the slow cooker
The key to making this dish a winner is keeping the moisture in the chicken meat. While the majority of succulence will come from the tomato and puree, ensuring the chicken is suitably wrapped in bacon at the start will really help.
Don't forget to remove the cocktail sticks before serving!!
Pairing suggestions
This recipe works well with a nice buttery piece of bread. Try some of these recipes for dipping.
The Recipe

Slow Cooker Hunters Chicken
Equipment
Ingredients
- 4 Chicken Breasts
- 4 Bacon medallions
- 100 g Cheddar Or reduced fat if you are being good
- 0.5 Onion diced
- 2 teaspoon Lazy Garlic
- 2 tins 400g Chopped tomatoes
- 1 teaspoon Tomato Puree
- 1 tablespoon Schwartz Perfect Shake BBQ Classic Seasoning
- ¼ teaspoon Smoked paprika
- 1 tablespoon Balsamic vineger
- 2 tablespoon White wine vinegar
- 1 teaspoon Mustard powder or Colmans mustard
Instructions
- Take each chicken breast, wrap a bacon medallion around the middle and secure it with a cocktail stick.
- Set the chicken aside, then add all of the remaining ingredients into the slow cooker and stir well.
- Place the chicken on top and replace the lid. Cook on high for 2.5 – 3 hours (or low if you’re leaving it on all day).
- When the time is up check that the chicken is cooked. Remove it from the slow cooker and set aside.
- Blitz the sauce with a stick blender until smooth.
- Place the cooked chicken in an ovenproof dish and remove the cocktail sticks.
- Pour the sauce over the chicken breasts and top with cheese. Divide the cheese equally between all for chicken breasts.
- Place under a hot grill until the cheese is melted and a nice golden colour.
Notes
Nutrition
Did you make this recipe?
Leave me a comment and tell me how this recipe worked for you?






Leave a Reply